Nutrition

Towne Lake Academy provides a variety of healthy meals and snacks to the children in our schools. Our menus are created using the guidelines established by the USDA (United States Department of Agriculture). We also work with local food companies to obtain the best food items available and include fresh fruit and vegetables when possible.

Our Kitchen Professionals are required to attend a 6-hour Nutrition class and complete an additional 10 hours of training each year to support their positions. We ensure that all children’s nutritional needs are met. If your child requires a special diet or has an allergy, we will make revisions to our menu to accommodate their needs.

Please let your school’s Director know if your child has a known allergy or nutritional need.

Below, you will find a sample menu. We incorporate seasonally fresh and frozen fruit and vegetables into our daily meals.